Equipment Review: Inexpensive Chef's Knives
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Our longtime favorite chef's knife is sharp, capable, and comfortable to hold. But is it still the best?Buy the Mercer Chef's Knife: https://cooks.io/3zvewYm...
  • wnose@kbin.socialOP
    1·
    2 years ago

    Harder steels don’t have to be sharpened as much. The downside is they’re a bit more brittle so cannot be used for hard chopping or wedging motions.